Shake Shack just announced some major collaborations in honor of their ten-year anniversary. And we mean major. Between June 9th and June 13th, New York burger lovers can indulge in variations on the classic Shake Shack burger by the likes of April Bloomfield (Breslin beef-blend burger topped with all-natural applewood smoked bacon and Tickler English cheddar cheese sauce), David Chang (Shack beef-blend cheeseburger topped with smoked and griddled shrimp patty, Momofuku Hozon Sauce, Bibb lettuce, pickled onion and salted cucumber), Daniel Boulud (Shack beef-blend topped with DBGB’s BBQ pulled pork, jalepeño mayo, Boston lettuce and mustard-vinegar slaw), and more. There’s even a special beer collaboration with Brooklyn Brewery! (via)
04 June 2014
i want that.
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1 comment:
I'm going for dinner everyday.
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