29 October 2010

what did jenny slate eat last week?

For dinner, I went to a restaurant on Atlantic Avenue called Jolie, and I ate escargots and beef tongue as an appetizer. And then for dinner I had my favorite thing in the world, steak tartare. I'll eat anything. I'm down. The only thing I won't eat is celery. I think it ruins everything.
I had a St. Germian–and-Champagne cocktail and I had a beer, then I came home. (via)
there's about a week's worth of this. it's cute, and she reps a lot of neighborhood joints (like sahadi's and sweet melissa!). she's right about celery, too. shit is gross.

i just finished reading and now i'm officially obsessed with jenny slate.

1 comment:

joel said...

i love celery.

 
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